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Cuisine
Our Japanese chefs serve multi-course meals made with luxurious ingredients like brand-name wagyu beef and abalone. The dishes are also beautiful to look at, so they delight the eyes as well as the tongue.
3 Multi-course Meals
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Standard Course
Japanese multi-course meal with 11 dishes. This multi-course Japanese meal is made with ingredients carefully selected by the chef, including Sendai brand-name wagyu beef, seafood, and locally-grown vegetables.
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Special Course
This special multi-course meal is made with the finest ingredients produced in the Tohoku region. Enjoy luxurious multi-course Japanese meals featuring brand-name wagyu beef steak, abalone, and more.
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Shabushabu Kaiseki Banquet
An affordable, colorful kaiseki banquet themed on relaxation and beauty. The soup is rich collagen that is good for your skin, and the presentation evokes the sea of clouds in the satoyama foothills. Enjoy kuroge wagyu beef and beef tongue shabushabu.
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Dine in your guest room
You can also take meals in your own guest room.
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Dine in the restaurant
Enjoy multi-course meals in the restaurant's private rooms.
Hours Opens at 6:00PM (Last entry: 7:00PM) -
Head Chef Kenji Aida
"Making guests happy is a chef's greatest joy. We do our best to prepare dishes that are pleasing to the eye as well as the palate."
Cooking Performance
You can watch a cooking performance by a professional Japanese chef as they slice fish into perfect sashimi right before your eyes.
*The sashimi is enough to serve 4 to 5 guests.
*The cost is ¥10,500. Limit of 1 group per day on weekdays only. You must book at least 3 days in advance.
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Breakfast Buffet
At the breakfast buffet, we serve more than 50 dishes in all, including Japanese, western, and Chinese cuisine. Please enjoy as much as you like.
Hours 7:00AM - 9:00AM (Last entry: 8:45AM) Dining Location Restaurant
About Allergy Accommodations
If you want allergen-free food, we will do our best to meet your requirements. Please let us know the specific allergens, prohibited ingredients, and severity of the allergies when booking, or at least 3 days before your stay. However, there is a possibility that ingredients containing extremely small amounts of allergens may be present. We may be unable to make accommodations in some cases. Thank you for your understanding.
Examples of common food allergens | |
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Eggs, milk, wheat, buckwheat, peanut, shrimp, crab | |
Seafood | Abalone, squid, salmon roe, salmon, mackerel |
Meat | Beef, chicken, pork |
Fruit | Orange, kiwi fruit, banana, peach, apple |
Other | Gelatin, walnuts, soybean, matsutake mushroom, yam, sesame, cashew |
*Please use the contact form to contact us.